Dark Chocolate Coated Stuffed Dates

Who would have thought that these 4 simple ingredients could make one of the best snack treats ever !! Medjool dates split and stuffed with crunchy peanut butter, dipped into melted dark chocolate and sprinkled with Maldon sea salt. To use up the left over melted chocolate I tossed in a few salted cashews and…

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Slow Cooker Boeuf Bourguignon

Succulent beef, carrots, bacon and mushrooms in a delicious red wine sauce, served alongside creamy smooth mashed potato, what could be more perfect for a chilly evening’s supper ? Marinade Ingredients: 800g chuck beef 3 large carrots pearl onions OR 2 red onions 3 or 4 fresh bay leaves sprigs thyme 750ml pinot noir or…

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Simple Apple Cake

A quick and simple cake for afternoon tea or served warm with vanilla ice cream for dessert this one is a winner.

Oven Baked Vegetable Frittata

Packed with herby garlicky vegetables this frittata is a great recipe to style your own way, leftover veggies ? Chicken, ham, antipasto, salmon, blue cheese ? Virtually anything goes and it’s guaranteed to taste amazing. HERB GARLIC ROASTED VEGETABLES You can mix up your vegetable choices, with this particular one I also added broccoli, whole…

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Baked feta with heirloom tomatoes, chilli flakes and honey

A lovely starter or light lunch dish, the flavoursome heirloom tomatoes are a must. Serve with crusty garlic bread, to dip in the delicious juice, a simple shared plate that everyone will enjoy. Method Heat oven to 180C/160C fan/gas 4. Put the feta in the centre of a baking dish and scatter the cherry tomatoes…

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Butter Milk Pancakes

Recipe straight from the carton, I multiplied by 3 and froze some, they freeze beautifully and are perfect after a quick spin in the microwave for weekend breakfasts with bacon and maple syrup, fruit, butter and jam a sprinkle of sugar and lemon juice.